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You can have your cake and eat it!

Learn how to make cake that needs no cooking, that’s good for you and tastes amazing!

Saturday the 23rd November

10am – 3pm

Including lunch – £65

I will introduce you to the joy of raw cake. No more worrying about cakes rising or heat spots in ovens. All of the cakes you will learn to make are totally risk free… If you make a mistake you can remix and start again with no wastage of ingredients or learn how reinvent mistakes into scrumptious delights.




We will explore the world of plant sweeteners together to totally demystify the world of plant syrups and sugars, giving you the opportunity to try a variety of options to find out what tickles your taste-buds.

This day is hands on and focuses on empowering you with the skills to make all of your own delicious, tasty and nutritious raw cakes in the comfort of your own kitchen. You will leave with a range of recipes and a taster box of your raw cake creations…

All recipes are vegan, gluten free and sugar cane free.


You can book courses directly from Salena’s website here:



Your teacher on this course is:

 Salena Walker M.N.N.A, N.H.F, Adv. Dip, N.H.F. Dip, P.G.C.E, BA(Hons)

I am a fully qualified Naturopathic Nutritionist, living on ten acres of land with my partner, with whom I am currently building a wooden cabin at the edge of our woodland. This will be a permanent home and the centre of our natural lifestyle. My mission in life is to connect others to their internal and external environment, focusing on what they drink, eat, breathe, think – and even excrete! I feel as if I have been studying naturopathy and nutrition since a young child, as I explored the differences I could make through my food choices and discovered the stillness of nature amongst the beautiful Welsh landscape in the Valleys of South Wales, where I grew up.

My real deep dive into the world of naturopathy and nutrition began back in 2008. I started to become very tired. In fact, the word ‘tired’ does not even begin to describe how I felt. Neither myself, nor my doctor, had any idea of what was wrong. I was finally diagnosed with the autoimmune disease Pernicious Anaemia. I believed the diagnosis, but was too stubborn to accept the prognosis. And so my journey began… I started my studies with the intention of learning, but eventually found the way to healing my autoimmune dis-ease and ended up becoming a practitioner, a naturopathic teacher, writer and a motivational wellness speaker!

I am passionate about living the naturopathic way, at one with nature. My hope is that it will also inspire part of your own transformational journey. My aim is to empower people with the tools they need for their own healing journey.

Qualifications and Professional Bodies:

  • Full Member of the Naturopathic Nutrition Association
  • Advanced Diploma in Naturopathic Nutrition
  • Practitioner Diploma in Naturopathic Nutrition
  • Reiki Level 2 Practitioner
  • Fully Qualified Teacher – P.G.C.E. and N.Q.T. status


   “I look forward to meeting you and making delicious raw cakes together x”

Salena Walker